Menu - Bangkok Joe's

Menu



Lunch Specials

noon – 4:00 pm daily
$8.99 / $11.49* combo
*With your choice of Crispy Veggie Spring Roll or Side Salad

  • Bamee Wonton

    Minced chicken, wonton dumplings, fresh wonton noodles, bean sprouts with chicken consommé, fried garlic and scallions

  • Tom Yum Gai Sub

    Minced chicken, thin rice noodles in a spicy chicken-lime consommé, crushed peanut, bean sprouts, fried garlic, scallions and crispy wontons

  • Pho Noodles Soup

    Beef sirloin and meatballs with rice noodles in a rich broth with onion, basil, bean sprouts, fried garlic and scallions. Served with hoisin, sriracha and lime

  • Tofu Basil

    Steamed jasmine rice topped with stir-fried tofu, green bean, onion, scallions, bell peppers in our chili-garlic-basil sauce

  • Chicken Broccoli

    Steamed jasmine rice topped with stir-fried chicken and broccoli in our tasty soy sauce

$10.99 / $15.99** combo
**With TWO choices of:
Crispy Veggie Spring Roll, Fried Wontons, Side Salad, Tom Yum Chicken Soup or Coconut Ice Cream

  • Panang Thai Thai

    Our savory chicken curried peanut sauce with coconut milk, basil and kaffir lime leaves. Served with jasmine rice (Vegetarian Option – Fried Tofu)

  • Pad Thai Chicken

    Popular Thai noodles stir-fried with bean curd, crushed roasted peanuts, bean sprouts, scallions and egg

  • Drunken Chicken Noodles

    Stir-fried fresh rice noodles with sweet bell peppers, onions, scallions, sweet basil, chili and garlic sauce (Vegetarian Option – Mixed veggies & Fried Tofu)

  • Pad See Ew Chicken Noodles

    Stir-fried fresh rice noodles with Asian broccoli, egg and soy sauce (Vegetarian Option – Fried Tofu)

  • Chicken Fried Rice

    Thai specialty fried rice with your choice of spicy-basil sauce or mild soy sauce and egg (Vegetarian Option – Mixed Veggies & Fried Tofu)

Dumplings & Buns

  • Panang Chicken Bun

    6.5

  • Szechuan BBQ Pork Bun

    6.5

  • Pork ‘n Crab Shu Mai

    Water chestnuts and sesame, spicy ginger-soy dip

    8.5

  • Mushroom 'n Ginger

    Water chestnuts, carrots, scallions, shiitake-sesame cream sauce

    7.5

  • Crispy Chive Dumpling

    Garlic chive, rice flour, spicy-sweet soy dip

    8

  • Steamed Shrimp Dumpling

    Shrimp, chicken, shiitake mushrooms, carrot, ginger-lime cream

    9

  • Chicken Potstickers

    Minced chicken, sweet corn, shiitake mushrooms, spicy ginger-soy dip

    8

  • Winter Squash Potstickers

    Butternut, sweet potatoes, onions and egg, spicy ginger-soy dip

    7.5

  • Beef Gyoza

    Pickled ginger, sweet sesame-soy dip

    9

  • Assorted Dumplings

    Shrimp Dumpling, Pork’ n Crab Shu Mai, Chicken Potstickers, Mushrooms’ n Ginger and Winter Squash Potstickers

    21

Wontons & Rolls

  • Fried Wontons

    Mixtured chicken and shrimp, sweet carrot dip

    7.5

  • Crispy Chicken Wontons

    Chicken, sweet potatoes, onions and egg, sweet-chili cucumber

    8

  • Crispy Veggie Spring Roll

    Sweet carrot dip

    7

  • Fresh Vietnamese Summer Roll

    Shrimp, green beans, rice noodles, basil and sprouts, peanut-chili dip

    8

Small Plates

  • Coconut Shrimp Balls

    Shrimp and chicken mixture, sweet coconut flake, sweet-chili sauce

    11

  • Fried Calamari

    Sriracha aioli, grilled corn, sweet carrot confit

    10

  • Beef Roti

    Beef brisket, green curry, Thai basil served with Roti dough

    12

  • Thai Wings

    Sweet chili-coconut marinated g

    10

  • Sriracha Thai Wings

    Blue cheese dip

    10

  • Steamed Edamame

    With sea salt

    7

  • Fried Tofu

    With sweet-chili-peanut sauce

    8

  • Grilled Chicken Satay

    Curried peanut sauce, pickled vegetables, grilled baguette

    9

Soup

  • Wonton Soup

    Shrimp and chicken mixture with salted cabbage, goji berries, baby spinach and fried garlic

    7

  • Tom Yum Chicken Soup

    With Thai herb and mixed mushrooms in a hot and sour lemongrass soup(w/ shrimp +2; seafood +3)

    7

  • Tom Ka Chicken Soup

    With Thai herb and mixed mushrooms in a creamy coconut milk soup(w/ shrimp +2; seafood +3)

    7

  • Hot Pot for Two

    Tom Zaap style with your choice of beef brisket or seafood

    17

Salads

  • Thai Mango Chicken Salad

    Grilled chicken and mesclun mixed tossed with tropical mango, sweet and sour vinaigrette and crunchy rice sticks

    9

  • Oriental Crispy Chicken Salad

    Fried chicken tender, mandarin orange, almond, red onion and mesclun mixed tossed with orange-white wine vinaigrette

    11

  • Grilled Tiger Beef Salad

    Grilled beef sirloin and mesclun mixed with red onion, tomatoes, cucumbers, carrots, tomatoes and basil in a spicy tossed rice powder-garlic-lime dressing

    16

  • Mixed Green Salad

    Mesclun mixed with tomatoes, cucumbers, sweet corn, red onion, red pepper and croutons tossed with spicy herb-peanut vinaigrette (w/ grilled chicken + 2.5; w/grilled shrimp + 4.5)

    8.5

  • Kale Caesar Salad

    Romaine lettuce and baby kale, crispy wontons and parmigiano-reggiano cheese tossed with spicy Asian caesar dressing (w/ grilled chicken +2.5; w/grilled shrimp + 4.5)

    11

  • Papaya Pok Pok Salad

    Green papaya, green beans, tomato, roasted peanut, salted shrimp powder with our award-winning spicy garlic-tamarind dressing(w/ grilled chicken +2.5; w/grilled shrimp + 4.5)

    10

Noodle Bowls

  • Pad Thai

    Popular sen lek noodles stir-fried with bean curd, crushed roasted peanuts, bean sprouts, scallions and egg Chicken 10.99Shrimp 14Fried Tofu ‘n Vegetables 10.99

  • Pad See Ew Noodles

    Stir-fried sen yai noodles with chicken, Asian broccoli, egg and soy sauce

    10.99

  • Drunken Chicken

    Stir-fried sen yai noodles with chicken, sweet bell peppers, onions, scallions, sweet basil, chili and garlic sauce

    10.99

Egg Noodles

  • General Tso’s

    Your choice of chicken, shrimp or tofu in our freshly ground chili sauce served over wok stir-fried lomein with onions, celery, carrots, sugar snap peas, bean sprouts and scallions Fried Chicken Tender 13Fried Shrimp 15Fried Tofu 12

Curry Noodles (Rice may be substituted)

  • Panang Curry

    All time favorite with curried peanut sauce, big, fresh rice noodles, spinach and bean sprouts Grilled Chicken Tender 12Grilled Shrimp 15 Fried Tofu 11

  • Green Curry

    Chicken with bamboo shoots, eggplants, mushrooms, yellow squash, zucchini, sweet peppers, basil and Japanese somen noodles

    12

Rice Bowls

A big bowl of steamed Thai jasmine rice (substitute brown rice add $1) topped with your choice of:

  • Chicken Basil Kapow

    Spicy minced chicken, green beans, onions, scallions, bell peppers with chili-garlic-basil sauce

    12

  • Tofu Basil

    Stir-fried tofu, green bean, onion, scallions, bell peppers with chili-garlic-basil sauce

    8.99

  • Chicken Cashew Nuts

    Fried chicken, cashew nuts, onions and scallions in tomato-soy sauce

    13

  • Ginger Chicken ‘n Mushrooms

    Chicken with mixed mushrooms, onion, scallions, ginger-black bean soy sauce

    13

  • Ginger Beef n' Broccoli

    Beef sirloin with broccoli, fresh ginger and soy sauce

    14

  • Chicken Broccoli

    Stir-fried chicken and broccoli in our tasty soy sauce

    8.99

  • Pork Belly Kana

    Asian Broccoli, crispy pork belly, crushed garlic and Thai pepper

    13

  • Chili Seafood

    Mixed seafood, carrot, sweet basil, bell peppers, onion and scallions

    16

  • Garlic Lover Shrimp

    Stir-fried with garlic soy sauce and mixed vegetables

    16

  • Spicy Eggplant

    Oriental eggplants and fried tofu with sweet peppers in spicy bean-basil sauce (add chicken +2, add shrimp +4.5)

    11

  • Ginger Veggies

    Mixed vegetables and fried tofu with ginger-soy sauce (add chicken +2, add shrimp +4.5)

    11

  • Mixed Veggies ‘n Tofu

    Mixed vegetables and fried tofu with spicy black bean-garlic-soy sauce (add chicken +2, add shrimp +4.5)

    11

Fried Rice

Thai specialty fried rice with your choice of:
Spicy-basil sauce or Mild-soy sauce with egg

  • Chicken

    10.99

  • Beef Sirloin

    13

  • Shrimp

    14

  • Mixed Seafood

    15

  • Fried Tofu and Vegetables

    11

  • Pineapple Fried Rice

    Shrimp and chicken fried rice with pineapple, cashew nuts, tomatoes, scallions and egg

    14

Not Your Ordinary Joe’s

  • Crispy Flounder Filet

    Tamarind-chili sauce, carrots, wild mushrooms, asparagus, onions, basil and steamed jasmine rice

    19

  • Grilled Salmon Teriyaki

    With grilled asparagus, lomein noodles with mushroom, carrot, onion, scallions and pickled ginger

    17

  • Grilled Turmeric Lemongrass Chicken

    With broccoli, mango salsa, crispy sweet potatoes and brown jasmine rice

    16

  • Crying Tiger Steak

    Grilled marinated sirloin steak with red onions, basil and tossed rice powder. Served with green papaya side salad, tomato-chili-lime Jiew and Thai sticky rice

    17

  • Kao Soi Curry Noodles

    Beef brisket, wonton noodles in Chiang Mai yellow curry with poached egg, red onion, pickled mustard

    17

  • Fried Thai Chicken

    With Thai sticky rice, green papaya side, sweet-chili sauce, tomato-chili-lime Jiew and fried shallots

    16

  • Lemon Grass Crusted Salmon

    Choo-chee red curry, coconut milk, kaffir lime and spinach. Served with brown jasmine rice

    19

Sides

  • Peanut Sauce

    1.75

  • Premium Jasmine Rice

    2.5

  • Premium Sticky Rice

    3.5

  • Brown Jasmine Rice

    3.5

  • Steamed Noodles

    6.5

  • Steamed Vegetables

    7.5

  • Asian Broccoli with oyster sauce

    8

  • Grilled Asparagus

    8

  • Pickled Veggies

    5.5

Dumplings & Buns

  • Panang Chicken Bun

    6.5

  • Szechuan BBQ Pork Bun

    6.5

  • Pork ‘n Crab Shu Mai

    Water chestnuts and sesame, spicy ginger-soy dip

    8.5

  • Mushroom 'n Ginger

    Water chestnuts, carrots, scallions, shiitake-sesame cream sauce

    7.5

  • Crispy Chive Dumpling

    Garlic chive, rice flour, spicy-sweet soy dip

    8

  • Steamed Shrimp Dumpling

    Shrimp, chicken, shiitake mushrooms, carrot, ginger-lime cream

    9

  • Chicken Potstickers

    Minced chicken, sweet corn, shiitake mushrooms, spicy ginger-soy dip

    8

  • Winter Squash Potstickers

    Butternut, sweet potatoes, onions and egg, spicy ginger-soy dip

    7.5

  • Beef Gyoza

    Pickled ginger, sweet sesame-soy dip

    9

  • Assorted Dumplings

    Shrimp Dumpling, Pork’ n Crab Shu Mai, Chicken Potstickers, Mushrooms’ n Ginger and Winter Squash Potstickers

    21

Wontons & Rolls

  • Fried Wontons

    Mixtured chicken and shrimp, sweet carrot dip

    7.5

  • Crispy Chicken Wontons

    Chicken, sweet potatoes, onions and egg, sweet-chili cucumber

    8

  • Crispy Veggie Spring Roll

    Sweet carrot dip

    7

  • Fresh Vietnamese Summer Roll

    Shrimp, green beans, rice noodles, basil and sprouts, peanut-chili dip

    8

Small Plates

  • Coconut Shrimp Balls

    Shrimp and chicken mixture, sweet coconut flake, sweet-chili sauce

    11

  • Fried Calamari

    Sriracha aioli, grilled corn, sweet carrot confit

    10

  • Beef Roti

    Beef brisket, green curry, Thai basil served with Roti dough

    12

  • Thai Wings

    Sweet chili-coconut marinated g

    10

  • Sriracha Thai Wings

    Blue cheese dip

    10

  • Steamed Edamame

    With sea salt

    7

  • Fried Tofu

    With sweet-chili-peanut sauce

    8

  • Grilled Chicken Satay

    Curried peanut sauce, pickled vegetables, grilled baguette

    9

Soup

  • Wonton Soup

    Shrimp and chicken mixture with salted cabbage, goji berries, baby spinach and fried garlic

    7

  • Tom Yum Chicken Soup

    With Thai herb and mixed mushrooms in a hot and sour lemongrass soup(w/ shrimp +2; seafood +3)

    7

  • Tom Ka Chicken Soup

    With Thai herb and mixed mushrooms in a creamy coconut milk soup(w/ shrimp +2; seafood +3)

    7

  • Hot Pot for Two

    Tom Zaap style with your choice of beef brisket or seafood

    17

Salads

  • Thai Mango Chicken Salad

    Grilled chicken and mesclun mixed tossed with tropical mango, sweet and sour vinaigrette and crunchy rice sticks

    9

  • Oriental Crispy Chicken Salad

    Fried chicken tender, mandarin orange, almond, red onion and mesclun mixed tossed with orange-white wine vinaigrette

    11

  • Grilled Tiger Beef Salad

    Grilled beef sirloin and mesclun mixed with red onion, tomatoes, cucumbers, carrots, tomatoes and basil in a spicy tossed rice powder-garlic-lime dressing

    16

  • Mixed Green Salad

    Mesclun mixed with tomatoes, cucumbers, sweet corn, red onion, red pepper and croutons tossed with spicy herb-peanut vinaigrette (w/ grilled chicken + 2.5; w/grilled shrimp + 4.5)

    8.5

  • Kale Caesar Salad

    Romaine lettuce and baby kale, crispy wontons and parmigiano-reggiano cheese tossed with spicy Asian caesar dressing (w/ grilled chicken +2.5; w/grilled shrimp + 4.5)

    11

  • Papaya Pok Pok Salad

    Green papaya, green beans, tomato, roasted peanut, salted shrimp powder with our award wining spicy garlic-tamarind dressing(w/ grilled chicken +2.5; w/grilled shrimp + 4.5)

    10

Noodle Bowls

  • Pad Thai

    Popular sen lek noodles stir-fried with bean curd, crushed roasted peanuts, bean sprouts, scallions and egg Chicken 15Shrimp 18Fried Tofu ‘n Vegetables 14

  • Pad See Ew Noodles

    Stir-fried sen yai noodles with chicken, Asian broccoli, egg and soy sauce

    15

  • Drunken Chicken

    Stir-fried sen yai noodles with chicken,

    15

Egg Noodles

  • General Tso’s

    Your choice of chicken, shrimp or tofu in our freshly ground chili sauce served over wok stir-fried lomein with onions, celery, carrots, sugar snap peas, bean sprouts and scallions Fried Chicken Tender 18Fried Shrimp 19Fried Tofu 15

Curry Noodles (rice may be substituted)

  • Panang Curry

    All time favorite with curried peanut sauce, big, fresh rice noodles, spinach and bean sprouts Grilled Chicken Tender 17Grilled Shrimp 19 Fried Tofu 14

  • Green Curry

    Chicken with bamboo shoots, eggplants, mushrooms, yellow squash, zucchini, sweet peppers, basil and Japanese somen noodles

    16

Noodles Soup

  • Bamee Wonton

    Minced chicken, wonton dumplings, fresh wonton noodles, bean sprouts with chicken consommé, fried garlic and scallions

    15

  • Tom Yum Gai Sub

    Minced chicken, thin rice noodles in a spicy chicken-lime consommé, crushed peanut, bean sprouts, fried garlic, scallions and crispy wontons

    15

  • Pho Noodles Soup

    Beef sirloin and meatballs with rice noodles in a rich broth with onion, basil, bean sprouts, fried garlic and scallions. Served with hoisin, sriracha and lime

    15

Rice Bowls

A big bowl of steamed Thai jasmine rice (substitute brown rice add $1) topped with your choice of:

  • Chicken Basil Kapow

    Spicy minced chicken, green beans, onions, scallions, bell peppers with chili-garlic-basil sauce

    15

  • Tofu Basil

    Stir-fried tofu, green bean, onion, scallions, bell peppers with chili-garlic-basil sauce

    14

  • Chicken Cashew Nuts

    Fried chicken, cashew nuts, onions and scallions in tomato-soy sauce

    16

  • Ginger Chicken ‘n Mushrooms

    Chicken with mixed mushrooms, onion, scallions, ginger-black bean soy sauce

    16

  • Ginger Beef n' Broccoli

    Beef sirloin with broccoli, fresh ginger and soy sauce

    17

  • Chicken Broccoli

    Stir-fried chicken and broccoli in our tasty soy sauce

    15

  • Pork Belly Kana

    Asian Broccoli, crispy pork belly, crushed garlic and Thai pepper

    16

  • Chili Seafood

    Mixed seafood, carrot, sweet basil, bell peppers, onion and scallions

    19

  • Garlic Lover Shrimp

    Stir-fried with garlic soy sauce and mixed vegetables

    19

  • Spicy Eggplant

    Oriental eggplants and fried tofu with sweet peppers in spicy bean-basil sauce (add chicken +2, add shrimp +4.5)

    14

  • Ginger Veggies

    Mixed vegetables and fried tofu with ginger-soy sauce (add chicken +2, add shrimp +4.5)

    14

  • Mixed Veggies ‘n Tofu

    Mixed vegetables and fried tofu with spicy black bean-garlic-soy sauce (add chicken +2, add shrimp +4.5)

    14

Fried Rice

Thai specialty fried rice with your choice of:
Spicy-basil sauce or Mild-soy sauce with egg

  • Chicken

    15

  • Beef Sirloin

    16

  • Shrimp

    18

  • Mixed Seafood

    19

  • Fried Tofu and Vegetables

    14

  • Pineapple Fried Rice

    Shrimp and chicken fried rice with pineapple, cashew nuts, tomatoes, scallions and egg

    18

Not Your Ordinary Joe’s

  • Crispy Flounder Filet

    Tamarind-chili sauce, carrots, wild mushrooms, asparagus, onions, basil and steamed jasmine rice

    24

  • Grilled Salmon Teriyaki

    With grilled asparagus, lomein noodles with mushroom, carrot, onion, scallions and pickled ginger

    22

  • Grilled Turmeric Lemongrass Chicken

    With broccoli, mango salsa, crispy sweet potatoes and brown jasmine rice

    21

  • Crying Tiger Steak

    Grilled marinated sirloin steak with red onions, basil and tossed rice powder. Served with green papaya side salad, tomato-chili-lime Jiew and Thai sticky rice

    22

  • Kao Soi Curry Noodles

    Beef brisket, wonton noodles in Chiang Mai yellow curry with poached egg, red onion, pickled mustard

    22

  • Fried Thai Chicken

    With Thai sticky rice, green papaya side, sweet-chili sauce, tomato-chili-lime Jiew and fried shallots

    21

  • Lemon Grass Crusted Salmon

    Choo-chee red curry, coconut milk, kaffir lime and spinach. Served with brown jasmine rice

    24

Sides

  • Peanut Sauce

    1.75

  • Premium Jasmine Rice

    2.5

  • Premium Sticky Rice

    3.5

  • Brown Jasmine Rice

    3.5

  • Steamed Noodles

    6.5

  • Steamed Vegetables

    7.5

  • Asian Broccoli with oyster sauce

    8

  • Grilled Asparagus

    8

  • Pickled Veggies

    5.5

Desserts

All made in-house

  • Banana Bread Pudding

    Vanilla waffle, toasted cinnamon pecan, caramel sauce and dark rum whipped cream

    7

  • Flambé Thai Banana

    Minced ginger and orange peel, toasted coconut, sesame seeds, Grand Marniér sauce and coconut ice cream

    8

  • Fried Roti Dough

    Stuffed with taro root paste, taro root ice cream and chips

    8

  • Flourless Chocolate Cake

    Bittersweet chocolate ganache, berries, coffee ice cream, peanuts and dark rum whipped cream

    9

  • Fresh Mango and Sticky Rice

    Coconut cream sauce and toasted sesame seeds

    7

  • Ice Cream – Coconut, Taro Root or Thai Coffee

    with sticky rice and toasted peanuts

    6

  • Sorbet – mango

    with sticky rice and fresh fruit

    6

Specialty Drinks

  • Daiquiri (Papaya, Passion Fruit, Mango)

    10

  • Margarita (Papaya, Passion Fruit, Mango)

    10

  • Grape Martini

    10

  • Thai's Mai Tai

    10

  • Lychee Tini

    10

  • Papaya Mule

    10

Sake

  • Warm : Hakutsuru

    6

  • Cold : Kibo

    10

Draft Beer (16oz)

  • DC Brau IPA

    7

  • Singha

    7

  • Allagash White

    7

  • Samuel Adams Seasonal

    7

Bottled/Can Beer

  • Singha Thai Beer

    6

  • Heineken

    5

  • Weihenstephaner, Hefe-Weissbier- Wheat Beer

    6

  • Flying Dog Raging Bitch, Belgian – Style IPA

    6

  • Amstel Light

    5

  • Asahi, Japan

    6

Non-Alcoholic Drinks

  • Our Famous! Fresh Ginger-Lemon Iced Tea

    4

  • Thai Iced Coffee or Thai Iced Tea

    4

  • Fresh Lemonade or Juices

    4

  • Coconut Water

    5

  • Soda and Iced Tea (refill)

    3

  • Mineral Water (Sparkling or Still)

    S3/L6

WHITE WINE

  • LA CREMA, Pinot Gris

    Monterey, California

    9/31

  • MATUA, Sauvignon Blanc

    Marlborough, New Zealand

    8/29

  • KEN FORRESTER, Chenin Blanc

    Napa Valley, California

    9/31

  • ANGELINE, Reserve Chardonnay

    Monterey County, California

    9/31

  • MACROSTIE, Chardonnay

    Sonoma Coast

    11/38

  • SANTA MARGHERITA, Pinot Grigio

    Trentino Alto Adige, Italy

    42

  • TRIMBACH Riesling

    Alsace, French

    35

  • DECOY, Sauvignon Blanc

    Napa Valley, CA

    33

  • FREEMARK ABBEY, Sauvignon Blanc

    Napa Valley, California

    40

  • CASS, White Blend

    California, USA

    31

  • HARTFORD, Chardonnay

    Russian River, California

    47

RED WINE

  • NIELSON, Pinot Noir

    Santa Barbara, California

    10/35

  • KAIKEN ESTATE, Malbec

    Mendoza, Argentina

    8/29

  • MURPHY GOODE, Red Blend

    Santa Rosa, California

    8/29

  • SILVER PALM, Cabernet Sauvignon

    California

    10/33

  • TALLEY, Pinot Noir

    Arroyo Grande Valley

    48

  • BODEGA NORTON, Malbec

    Mendoza, Argentina

    32

  • FORTRESS, Cabernet Sauvignon

    California

    37

ROSE

  • CONUNDRUM

    Cotes de Provence, France

    8/29

SPARKLING WINE

  • BOCELLI PROSECCO

    Italy (187ML)

    11

  • DOMAINES Paul Mas, sparkling Rose

    Langvedoc-Roussillon, France

    10/35

  • ARGYLE, BRUT

    Willamette, Oregon

    44





National Cherry Blossom Festival March 20th – April 11th, 2021
 

Join Bangkok Joe's at The Washington Harbour and celebrate the gift of Cherry Blossoms given to the United States from Japan with Chef Aulie’s Japanese-inspired menu.

Available at the restaurant and for curbside pick and delivery to enjoy in the comfort of your own home.

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